Firestation Cucina Bar

When? September 1, 2014

What is it? A new Italian restaurant and wine bar with Latin elements.

Whos behind it? Collin Marchionno, previously owned Saporito, Saltimbocca, Punto di Vista.

Firestation Cucina Bar

Size? 90. Function rooms available if that’s what you’re into.

Whats on the Menu? A great selection of fresh seafood including scallops, cebiche, tiradito, oh-so-good comfort food like our home made gnocchi oven baked, and slow braised lamb shanks, malfatti di ricotta e spinaci, chargrilled spatchcock. You will have a large selection of plates to share. There’s also a tip top selection of Italian, Argentinian and local wines to dive into.

Bookings? Yes

Contact: 77 Upper Heidelberg Road, Ivanhoe. Ph. 03 9499 6988. Facebook.

Firestation Cucina Bar

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